The Brighton's Kitchen

There are some lovely flourless chocolate cakes, but I've had trouble finding non-chocolate ones so I started experimenting and this cam...

We like muffins for breakfast. Or rather, the kids like muffins, and I like making them the night before so that they are ready for breakf...

I'm really not sure where the name comes from, since there is no tea in it, but my brother (who lived in Ukraine for a while) said they ...

This is a food that came down from my grandma, who serves it as breakfast. When I first saw it I was a little scared of it, it just seemed w...

Cinnamon rolls from scratch are time-consuming. They are super awesome, but time consuming. With the understanding that you'll be in the...

This started as a basic biscuit recipe, but what isn't better with cheese?! We were shooting for something similar Red Lobster's &qu...

In its original incarnation this recipe was chopped potatoes with some hot dogs thrown in, but after an inspiring visit to Olive Garden my h...