The Brighton's Kitchen

I have never been fond of soggy bread, so the idea of bread pudding sounded simply awful to me. However, my mother in law made this and I tr...

A lady from church brought me a mini-loaf of this bread shortly after we moved here. The next month she asked if she could do anything for m...

My husband called these 'blondies' because they look like brownies, only they're blond... They are sortof naughty, because they...

I couldn't decide what to call this so I enlisted the help of some facebook friends. They suggested "Halibut Fishatore," ...

I got this recipe from ehow here , however it was lacking in specifics (such as how much yeast to use) so here is my modified/improved versi...

I adapted this recipe from these two here and here (the links show a standard way to make it in a wok, but this is my crockpot version). My ...

  I got this recipe from allrecipes but of course I tweaked it a bit.We love this pie. Enjoy! * 1 1/4 cups white sugar * 1/4 cup all-p...