The Brighton's Kitchen

Take this recipe as a guideline...I have indicated things that I adapt, but honestly I do it a little differently every time, and I don'...

I got this recipe from a friend, and the frosting was great but the cookie part came out really dry and hard when I made it. So I'll inc...

I have never been fond of soggy bread, so the idea of bread pudding sounded simply awful to me. However, my mother in law made this and I tr...

A lady from church brought me a mini-loaf of this bread shortly after we moved here. The next month she asked if she could do anything for m...

My husband called these 'blondies' because they look like brownies, only they're blond... They are sortof naughty, because they...

I couldn't decide what to call this so I enlisted the help of some facebook friends. They suggested "Halibut Fishatore," ...

I got this recipe from ehow here , however it was lacking in specifics (such as how much yeast to use) so here is my modified/improved versi...